Savor the rich and traditional taste of Bobbatlu, a classic Andhra delicacy made with a soft and thin wheat flour dough stuffed with a sweet, aromatic filling of chana dal, pure jaggery, and cardamom. Cooked to perfection on a tawa with a touch of pure ghee, Bobbatlu has a soft, melt-in-the-mouth texture with a mildly crispy outer layer. This festive special sweet is perfect for celebrations, family gatherings, and traditional feasts. Handcrafted without preservatives or artificial flavors, our Bobbatlu ensures a pure, homemade taste in every bite.
📍 Made with wheat flour, pure jaggery & chana dal
📍 Soft, flavorful & rich in tradition
📍 No preservatives | No artificial flavors
Order Now! 📞 8019121515 | Pothineni’s Kitchen – India’s First Pure Natural Sweets & Snacks
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